Cooper-Atkins 51210-K 3 3/4" Type-K MicroNeedle Direct Connect Probe

Cooper-Atkins 51210-K Details

Easily gauge the temperature and safety of food products by using the Cooper-Atkins 51210-K microneedle temperature probe with a flanged connector. Capable of registering temperatures from -100 to 500 degrees Fahrenheit, this sensitive probe suits a wide variety of uses and boasts an impressively quick 1 second readout when used in liquid. When you need a temperature probe that provides the quickest response time with minimal impact on delicate food products, this microneedle probe is a great choice!

Ideal for use with small products or semi-solid foods, such as shrimp, meat patties, or mushrooms, or for sous-vide applications, the device features a 3 3/4" stainless steel shaft with a 3.2mm diameter. Please keep in mind that because of its small diameter tip, the probe is very delicate and should be handled with care. Limiting usage to trained professionals is highly recommended.

The probe comes without a cable and is made to attach directly to an instrument (sold separately) needed for operation. Since there is no long cable involved, this thermocouple thermometer probe is easy to use with just one hand. It comes with a flanged connector that uses a captive screw to ensure it stays securely in place.

Overall Dimensions:
Shaft Length: 3 3/4"
Stem Diameter: 3.2mm

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.